Hall Lunch Menu

Friday 26th April

Soup of the Day

(v)Vegetable Lasagne Served with Garlic Bread

Breaded Haddock served with Lemon and Tartare Sauce

Beef Lasagne Served with Garlic Bread

Halal Beef Lasagne

Chips, Garden and Mushy Peas

Salad Bar

Fruit and Yoghurt

For any more Allergen information, please ask a member of Staff

Please be aware that the Kitchen uses other allergenic ingredients